2 Year Blogiversary and Changes to Expect at Dandelion Pie
Two years ago I typed out my first post on Dandelion Pie. Originally, I had planned on naming my blog Dandelion Champagne, because I loved the idea of taking something that many saw as worthless (dandelions = weeds) and transforming it into a bubbly, sparkly treat. I had never really imbibed champagne, but I was …
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