Peanut Butter Granola Bars (Gluten-free!)
Author: Bethany Lotulelei
Prep time:
Cook time:
Total time:
Serves: 10-12 bars
- ⅔ c Coconut Oil
- 1 c Peanut Butter
- 1 T Honey
- 3 c Rolled Oats
- ⅓ c Flaxseed, chia seeds, coconut flakes or mini chocolate chips (optional)
- Melt together coconut oil, peanut butter, and honey in a pan on the stove on medium heat. Stir frequently. When melted, remove from heat.
- Pour the oil/peanut butter/honey mixture over the oats, and stir to combine.
- Mix in any additional ingredients you desire.
- Spread in a 9x13 pan, and place in the fridge until solid.
- Cut into bars, and store in the fridge.
Recipe by The Stroller Mom at https://thestrollermom.com/peanut-butter-granola-bars-gluten-free/
3.5.3251