Better Than a Latte Pumpkin Spice Muffins
Author: 
Recipe type: Quick bread
Prep time: 
Cook time: 
Total time: 
Serves: 24 muffins
 
Ingredients
  • 1 cup whole wheat flour
  • 2½ cups all purpose flour
  • 2 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cloves
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • ½ tsp pink himalayan salt
  • 1 cup granulated sugar
  • 15 oz can of pumpkin puree
  • ½ cup melted coconut oil
  • 3 Tablespoon milk
  • 3 eggs
Instructions
  1. Preheat the oven to 350 F.
  2. Mix the dry ingredients (flour, baking soda, baking powder, cloves, cinnamon, nutmeg, salt, and sugar).
  3. In a separate bowl, mix the wet ingredients (pumpkin, oil, milk, and eggs).
  4. Combine the dry and wet ingredients,, stirring until just combined.
  5. Fill each muffin tin three-quarters of the way full.
  6. Bake for 22 minutes or until a toothpick comes out clean.
Recipe by The Stroller Mom at https://thestrollermom.com/better-latte-pumpkin-spice-muffins/